Brady's Discussions (2,485)

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"Wow. I just use a 24oz straight-walled steaming pitcher and swear a lot. Because I'…"

Brady replied Jul 21, 2010 to Pourover Kettles

 45 Jan 29, 2012
Reply by Mykey Avila

"Oh, and if you don't already, start cooking. The improvisational kind is best - wher…"

Brady replied Jul 21, 2010 to Devleloping one's palate

 6 Jul 21, 2010
Reply by Brady

"I struggled with this for quite a while, and am just now starting to have the lightb…"

Brady replied Jul 21, 2010 to Devleloping one's palate

 6 Jul 21, 2010
Reply by Brady

"Mine's similar to most others' here: -double espresso, on the ristretto side (18g es…"

Brady replied Jul 21, 2010 to how do YOU do a capp?

 16 Jul 25, 2010
Reply by Nicole

"Well, I've never been, but hear great things about Spro. Its a newer shop, but the o…"

Brady replied Jul 21, 2010 to looking for amazing shops in baltimore

 3 Aug 9, 2010
Reply by lindsaytron

"This was a surprise to me too when this topic was last discussed. Looking for the li…"

Brady replied Jul 20, 2010 to What is a breakfast blend?

 11 Jul 22, 2010
Reply by Dirk Maritz

"If someone is looking for a "breakfast blend", I suspect that they are looking for a…"

Brady replied Jul 20, 2010 to What is a breakfast blend?

 11 Jul 22, 2010
Reply by Dirk Maritz

"Hey, since they are leaving in 3 weeks anyway, this is a great opportunity to make y…"

Brady replied Jul 19, 2010 to What's the most effective way to "teach an old dog a new trick"

 11 Jul 26, 2010
Reply by Jeremy Perrine

"Add to my earlier questions... have you tried pulling from different/newer bags?"

Brady replied Jul 19, 2010 to How Do I Fix Old Tasting Espresso????

 16 Aug 17, 2010
Reply by Bryan Wray

"Like they said earlier, its a SuperAutomatic. It contains the grinder, a brewing cha…"

Brady replied Jul 19, 2010 to Got a latte at a different shop...

 18 Jul 26, 2010
Reply by Joshua Taves

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