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John P's Discussions (408)

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Discussions Replied To (388)	Replies	Latest Activity
"Passionate customers are great. We'd love to have you! " John P replied Jun 18, 2011 to		just now
"1. Every drink is made by the cup. Absolutely no urn brewed auto-drip coffee. 2.…" John P replied Jun 18, 2011 to		just now
"Mike and Jason, These problems with food (as Mike aptly described) have been well…" John P replied Jun 7, 2011 to To close or stay open on Saturdays?	10	Jun 13, 2011 Reply by Dan Gorder
"Short answer: If Saturdays are not what you want to focus on, no need to be open. Th…" John P replied Jun 6, 2011 to To close or stay open on Saturdays?	10	Jun 13, 2011 Reply by Dan Gorder
"Thanks Stephen! I couldn't have said it better myself. Andrew, We roast everythi…" John P replied May 27, 2011 to Salt Lake City Coffee Shops	5	May 29, 2011 Reply by Steven K.
"Using a % based on COGS for your pricing is one approach. But I think the understand…" John P replied May 26, 2011 to COGS - Espresso based drinks versus drip coffee	18	Jun 6, 2011 Reply by Jeremy Perrine
"Mike, Didn't read that everyone should wait, but people will wait. Perhaps it's to…" John P replied Apr 22, 2011 to Wait time for a drink?	13	Apr 22, 2011 Reply by olivier dutil
"I can't comment on drive thru... don't use it, don't have it-- but I would guess the…" John P replied Apr 21, 2011 to Wait time for a drink?	13	Apr 22, 2011 Reply by olivier dutil
"It depends on what you are doing, but in general, I would never advise anyone locati…" John P replied Apr 8, 2011 to Competitive Location	6	Apr 8, 2011 Reply by christopher myers
"I don't think your current tea service is an issue at all. It sounds great. It's som…" John P replied Apr 1, 2011 to Single Serve Tea	3	Apr 1, 2011 Reply by John P

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John P's Discussions (408)

"Passionate customers are great. We'd love to have you! "

"1. Every drink is made by the cup. Absolutely no urn brewed auto-drip coffee. 2.…"

"Mike and Jason, These problems with food (as Mike aptly described) have been well…"

"Short answer: If Saturdays are not what you want to focus on, no need to be open. Th…"

"Thanks Stephen! I couldn't have said it better myself. Andrew, We roast everythi…"

"Using a % based on COGS for your pricing is one approach. But I think the understand…"

"Mike, Didn't read that everyone should wait, but people will wait. Perhaps it's to…"

"I can't comment on drive thru... don't use it, don't have it-- but I would guess the…"

"It depends on what you are doing, but in general, I would never advise anyone locati…"

"I don't think your current tea service is an issue at all. It sounds great. It's som…"

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Keep Barista Exchange Free