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Discussions Replied To (15) | Replies | Latest Activity |
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"Thanks everyone for your input...i still havent figured out the answer to the origin…"Sue Harnly replied Dec 14, 2010 to At what temperature does Soy scald???? |
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Dec 15, 2010 Reply by Jason Haeger |
"I originally priced my drinks based on comparing prices at 4-5 other shops in town s…"Sue Harnly replied Jan 23, 2010 to Pricing |
15 |
Jan 25, 2010 Reply by Brady |
"Thanks for the post Matt and for your donation to Haiti relief efforts. I decided to…"Sue Harnly replied Jan 14, 2010 to Helping in Haiti |
13 |
Feb 28, 2010 Reply by Bruce Burman |
"I use Oregon Chai at my shop because many people like it but i also carry a deliciou…"Sue Harnly replied Dec 7, 2009 to Looking for new Chai for the shop |
54 |
Jan 25, 2018 Reply by Moni Rai |
"Pecori Coffee in Eugene Oregon does wood roasting....good coffee but i am not experi…"Sue Harnly replied Jan 29, 2009 to Wood roasted coffee |
16 |
Feb 1, 2009 Reply by Al Sterling |
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