Bryan Wray's Discussions (859)

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Discussions Replied To (740) Replies Latest Activity

"At the same time, why have a menu at all if it's going to be as uninformative as the…"

Bryan Wray replied Jul 26, 2010 to Detailed Menus: Are they necessary?

 38 Aug 1, 2010
Reply by Jay Caragay

"The only issue I see here is with staffing, and I'll elaborate... With a menu like…"

Bryan Wray replied Jul 25, 2010 to Detailed Menus: Are they necessary?

 38 Aug 1, 2010
Reply by Jay Caragay

"It's too much work to make coffee at home, haha. The grinders are all... like... sm…"

Bryan Wray replied Jul 25, 2010 to Where do you go for coffee after work?

 25 Jul 27, 2010
Reply by Jennifer Vaaler

"Jennifer, In your OP you mention "days off." Please explain what you mean by this te…"

Bryan Wray replied Jul 25, 2010 to Where do you go for coffee after work?

 25 Jul 27, 2010
Reply by Jennifer Vaaler

"!!!!!! I like the look of that one WAY more than the Buono! The toys are already p…"

Bryan Wray replied Jul 21, 2010 to Pourover Kettles

 45 Jan 29, 2012
Reply by Mykey Avila

"If you do live music every night and you don't have a street team you need to get on…"

Bryan Wray replied Jul 17, 2010 to Getting more people in the door and buying. An age old discussion and I need some ideas!

 34 Oct 5, 2010
Reply by Lisa Kettyle

"Not often... pretty much always. ;) And let's be honest, that's the most important p…"

Bryan Wray replied Jul 16, 2010 to The Open Letter from Coffee Fest to SCAA Members

 56 Jul 28, 2010
Reply by Stickman

"?? This is the most confusing post to me so far in this thread. Starbucks has a stan…"

Bryan Wray replied Jul 16, 2010 to MAKE SURE MY LATTE IS EXTRA HOT !!!

 84 Aug 17, 2011
Reply by Cat R. Pillar

"Noooooo.... haha -bry"

Bryan Wray replied Jul 15, 2010 to Single origin grinder

 20 Jul 15, 2010
Reply by Jeff Jaworski

"It's not like we order up an extra 25lbs of coffee to run it through the grinder and…"

Bryan Wray replied Jul 14, 2010 to Single origin grinder

 20 Jul 15, 2010
Reply by Jeff Jaworski

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