Emily Wiersma's Discussions (43)

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Discussions Replied To (34) Replies Latest Activity

"In our shop, we use Ghana chocolate sauce, which mixes well with hot espresso. We ad…"

Emily Wiersma replied Apr 10, 2012 to Iced Mocha lattes

 13 Jul 16, 2012
Reply by lance battenfield

"haha nice one! "

Emily Wiersma replied Apr 10, 2012 to Barista pick up lines.

 60 Apr 10, 2012
Reply by Emily Wiersma

"We are allowed to wear whatever we want. Within reason. No large facial piercings (a…"

Emily Wiersma replied Apr 10, 2012 to Barista Style -- Uniform or No Uniform?

 6 Apr 10, 2012
Reply by Emily Wiersma

"coffee geek, or coffee nerd. Both of which are spoken with the highest respect and l…"

Emily Wiersma replied Feb 21, 2012 to What do you call a coffee enthusiast?

 5 Feb 22, 2012
Reply by Joona Suominen

"Same in our shop. 50 cents more for soy and breve. We do our best to accommodate our…"

Emily Wiersma replied Jan 30, 2012 to what customer requests do you say no to?

 102 Jan 30, 2012
Reply by Joseph Robertson

"I work in a shop were we have to age our beans 10-12 days to make sure that they are…"

Emily Wiersma replied Jan 29, 2012 to What is considered "too fresh" espresso beans to be used in milk based drinks?

 11 Mar 6, 2012
Reply by Greg Aliff

"me too! You're not alone!"

Emily Wiersma replied Jan 16, 2012 to Site Technical Issue

 1 Jan 16, 2012
Reply by Emily Wiersma

"totally agree. They make the job worth it. "

Emily Wiersma replied Dec 15, 2011 to Nicest thing a customer has said

 41 Dec 21, 2012
Reply by James Perini

"can't help it if someone has to go home sick and no one else can pick up the shift.…"

Emily Wiersma replied Dec 14, 2011 to Nicest thing a customer has said

 41 Dec 21, 2012
Reply by James Perini

"With a line to the door, a three man crew (one on register, two on bar), and a 20 mi…"

Emily Wiersma replied Dec 12, 2011 to Nicest thing a customer has said

 41 Dec 21, 2012
Reply by James Perini

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