Joona Suominen's Discussions (99)

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Discussions Replied To (92) Replies Latest Activity

"Adding a pressure profiling is not going to be enough to cut it to the high end mark…"

Joona Suominen replied Oct 22, 2010 to New cafe opening need recommendations on espresso machines

 27 Dec 10, 2010
Reply by Graeme Duhamel

" Elaborate the new pressure profiling rancilio a bit more pleace."

Joona Suominen replied Oct 19, 2010 to New cafe opening need recommendations on espresso machines

 27 Dec 10, 2010
Reply by Graeme Duhamel

"No decaf at our shop allthough we've been rigorously trying to source Daterra's Opus…"

Joona Suominen replied Oct 17, 2010 to Decaf: Just say no

 29 Nov 3, 2010
Reply by olivier dutil

"Sooo.. What's the budget?"

Joona Suominen replied Oct 13, 2010 to Best home grinder for Espresso

 20 Oct 14, 2010
Reply by Chris

"To be really punctual only 1l of cold water weights 1000grams. When using water th…"

Joona Suominen replied Oct 6, 2010 to Gram scales

 17 Oct 7, 2010
Reply by Jeremy Perrine

"After all it seems to be an e61 type grouphead. If that's the case, gasket is the on…"

Joona Suominen replied Oct 4, 2010 to What type of machine is this and where can i buy gaskets

 6 Oct 4, 2010
Reply by Phil Proteau

"Could you post some bigger pictures. Especially on the grouphead and the badge. Do…"

Joona Suominen replied Oct 4, 2010 to What type of machine is this and where can i buy gaskets

 6 Oct 4, 2010
Reply by Phil Proteau

"And just one more :) I'm usually asking how much milk the customer wants in their…"

Joona Suominen replied Oct 3, 2010 to What's your take on a proper macchiato?

 23 Oct 4, 2010
Reply by Shadow

" "

Joona Suominen replied Oct 2, 2010 to What's your take on a proper macchiato?

 23 Oct 4, 2010
Reply by Shadow

" Picture, a thousand words and all that cheese."

Joona Suominen replied Oct 1, 2010 to What's your take on a proper macchiato?

 23 Oct 4, 2010
Reply by Shadow

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