Mike McGinness's Discussions (897)

Discussions Replied To (830) Replies Latest Activity

"Balanced by what the local market and economy will bare. I have certain employees I…"

Mike McGinness replied Feb 8, 2010 to Barista pay: sub-minimum wage

12 Feb 9, 2010
Reply by Marek

"In some States (and Federal) it is legal to count tips towards minimum wage. Not say…"

Mike McGinness replied Feb 8, 2010 to Barista pay: sub-minimum wage

12 Feb 9, 2010
Reply by Marek

"Just had an evil thought, could simply send some unroasted Monsooned Malabar! ROFLOL…"

Mike McGinness replied Feb 4, 2010 to How to grind the green coffee beans?

44 Dec 23, 2012
Reply by Joseph Robertson

"Heh, I'm a roaster. IF someone really wants to try the stuff I'll roast you a nice s…"

Mike McGinness replied Feb 4, 2010 to How to grind the green coffee beans?

44 Dec 23, 2012
Reply by Joseph Robertson

"First, welcome to BX! I only drink a cap' a couple times a month, but had the hanke…"

Mike McGinness replied Feb 4, 2010 to Coffee infusion with berries

3 Feb 5, 2010
Reply by Eric Hammond

"I did have a medium (med being 12oz our shop) cappuccino ordered today (over at Para…"

Mike McGinness replied Feb 2, 2010 to one more large latte and I'm gonna go nuts.

34 Feb 3, 2010
Reply by Fraser Jamieson

"Yes, my crappy flagship Organic Delirium Espresso 4 bean 5 roast post roast blend go…"

Mike McGinness replied Feb 1, 2010 to one more large latte and I'm gonna go nuts.

34 Feb 3, 2010
Reply by Fraser Jamieson

"You seemed to have missed "kicking two not just one SO espresso offerings for those…"

Mike McGinness replied Feb 1, 2010 to one more large latte and I'm gonna go nuts.

34 Feb 3, 2010
Reply by Fraser Jamieson

"Was expecting Apple Jacks post:-) "

Mike McGinness replied Feb 1, 2010 to What are you drinking today?

449 Oct 29, 2019
Reply by KnutAndre

"20oz hell. When I decided to quit watching other shops 20oz'ers walking by a year or…"

Mike McGinness replied Feb 1, 2010 to one more large latte and I'm gonna go nuts.

34 Feb 3, 2010
Reply by Fraser Jamieson

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