Jeremy Perrine's Discussions (134)

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"Or... "Can I get a turkish coffee?" "No. I'm sorry. That's the one method we're just…"

Jeremy Perrine replied Mar 31, 2010 to Things To Not Say To A Barista

 220 Jul 8, 2011
Reply by Joseph Robertson

""Can you put more coffee in here, this is not a cappuccino?" - Customer (Bitter elde…"

Jeremy Perrine replied Mar 31, 2010 to Things To Not Say To A Barista

 220 Jul 8, 2011
Reply by Joseph Robertson

"Thanks Mike. That's what I would like to do. But how approachable is Geoff and Duane…"

Jeremy Perrine replied Mar 22, 2010 to Learning more bout sourcing coffee

 30 Oct 7, 2016
Reply by MarkW

"That's what I want to do; learn how we can do now what we can do now, and how we can…"

Jeremy Perrine replied Mar 22, 2010 to Learning more bout sourcing coffee

 30 Oct 7, 2016
Reply by MarkW

"Can anyone speak to how companies like Intelli or Stumptown operate this?"

Jeremy Perrine replied Mar 21, 2010 to Learning more bout sourcing coffee

 30 Oct 7, 2016
Reply by MarkW

"Awesome. This is what I'm talking bout. How would one start to learn the skill sets…"

Jeremy Perrine replied Mar 20, 2010 to Learning more bout sourcing coffee

 30 Oct 7, 2016
Reply by MarkW

"Thanks Mike. I was actually hoping to hear more about 'sourcing' not importing. Ho…"

Jeremy Perrine replied Mar 19, 2010 to Learning more bout sourcing coffee

 30 Oct 7, 2016
Reply by MarkW

"If staffing permits, you could keep both shops going. A lot of roasters are operati…"

Jeremy Perrine replied Mar 16, 2010 to Need some advice in expanding a business...

 19 Mar 20, 2010
Reply by Joseph Robertson

"We're selling wholebean coffee, rattleware, astoria, bodum, chemex. And hopefully ad…"

Jeremy Perrine replied Mar 15, 2010 to Online Store Advice

 4 Mar 15, 2010
Reply by Jeremy Perrine

"We'll be able to host our own. Shopify is $60 monthly and hosts it for you. I've got…"

Jeremy Perrine replied Mar 15, 2010 to Online Store Advice

 4 Mar 15, 2010
Reply by Jeremy Perrine

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