Hi team
Do any of you maximize on Fair Trade, Bird Friendly and Rain Forrest Alliance certified coffees if so does there seem to be a demand by the your clients? And if so what do you see as the real benefits and how do you sell customers on the Idea.

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We're doing our best to get our coffee Fair Trade/Organic certified, but the labels seem to be generally unimportant to the customer. If it's a good cafe that serves good coffee, I find the customer generally understands that the green buyer purchases coffee at a fair price and if necessary, we educate the customer on the idea that organic certification (for example) takes several years to get and a lot of money. That being said, most coffees purchased by medium/smaller roasters tend to be fair trade and organic without the actual certificate.
So... no huge demand, though it will attract a customer to one of our coffees over another...

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