Today I have the privilege to come home to Goodbye Blue Monday coffee and tea. I grew up in Northfield, but Blue Monday didn’t become my home until I went away to college and needed the place of refuge and good coffee. There is a difference today though. In keeping with my recent tradition of reviewing coffee shops as I travel, I come into Blue Monday looking not to simply feed my need for the comfortable and familiar. Today I wish to experience Blue Monday for what it has to offer.

For the first time I sampled Monday’s bright and yet full bodied espresso in all its naked splendor, before following it up with my favorite Americano. The espresso is very palatable, not as deep and rumbly as I long for, but it finishes well, very clean. The staff at the Blue Monday is tight lipped about the intimate fifteen-year relationship they have with their unnamed roaster.

It is the décor that to me represents the quintessential bohemian coffee culture. It has developed an eclectic mix of industrial, with galvanized steel on the walls and ceilings contrasted against smooth darkly stained wood. The walls sport collegiate pop art, while the lamps bring an oriental flair with hand made shades. The furniture channels fifties mod and is very comfortable.

The menu is straightforward: coffee done right, smooth espresso, a huge selection of exceptional loose-leaf teas. There is no need for latte art or signature drinks to attract people, just the excellence of the bean.