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I just came across this thread, but was going to recommend the MCF so I'm glad you got one. After 4 years of use in shop as a decaf or "guest espresso" grinder the only reason that I don't use it anymore is because it found a stone and the burrs are shot and we have so many grinders that I don't really need to replace it right now. If I actually made coffee at home (live a 5 minute walk away from my shop) I would replace the burrs in a heartbeat and get the baby on the counter.
Good luck with the grinder, I think you will be happy.
-bry
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