I have done a farmers market for the last few years and would like to switch over to doing pourover coffee. The problem is I don't have access to electricity or water there and generators are banned because they are noisy.
Here's that scheme I am working on. Building a drip pourover bar similar to the homemade ones on bx. Using Hario plastic cones and brewing right into paper cups. I am planning on heating up of water with a camp stove and using a hario bouno kettle. I may use an airpot and a thermometer to keep extra water at 200.
Here's where I am lost. How to I grind the coffee? Has anyone used the Hario Skerton hand grinder? I guess I could also get a small electric grinder, a dc power converter and a car battery.
Help! Thoughts or ideas? Am I missing anything?
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