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Brewheads Squared

For everyone and anyone who digs a fantastic brew from a keg just as much as one from a Clover.

Members: 66
Latest Activity: Nov 7, 2014

Discussion Forum

What's in your fridge now?

Started by Brendon Parsons. Last reply by victoria fallon May 17, 2012. 48 Replies

Favorite Coffee beer

Started by Jesse -D->. Last reply by victoria fallon May 13, 2012. 15 Replies

Mitten Miracles: The Beers of Michigan

Started by Chris DeMarse. Last reply by Adam Ptasnik Oct 12, 2009. 9 Replies

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Comment by Bryan Wray on November 15, 2009 at 3:24am
Some not so recent tries of mine...
-Lagunitas IPA- Forget 90 minute... this is probably the best IPA in America.
-Bell's Rye Stout- meh...
-Bell's Christmas Ale- below meh... bordering on not good. Think ginger cotton candy beer, but not sweet like cotton candy and bordering on not seeming carbonated... very weird.
-Darkhorse Scotty Karate- I know I posted this on the 'What's in your fridge' discussion, but it seems WAY different on tap than in the bottle. Heavy smoked cedar. I dig it, but it's 50/50 with our customers.

-bry
Comment by Joseph Robertson on November 12, 2009 at 1:21pm
Bry,
It's been some time since I have been to MI to seen my family. Next time out your way I will look you up so you can show me Michigan's finest pints.
Can't wait.
Joe
Comment by Joseph Robertson on November 12, 2009 at 1:19pm
Coffee and Beer were married in my mind many moons ago.
Comment by Joseph Robertson on November 12, 2009 at 1:19pm
Bry,
Now your talking my language. I live in the off flow of Walking man brew pub in Stevenson Washington. http://www.walkingmanbrewing.com/
My customers have said to me they were trying to enjoy a new brew on tap while sitting at a table out side the pub but a strange coffee aroma waifed by there nose as they sipped their beer. That was me roasting a couple blocks away. I love there craft brews, especially their IPA gold medal winner, "HomoErectis"
Comment by Jason Haeger on October 1, 2009 at 6:53am
Oh, right. Oktoburfest Spaten (enjoyed)

Still have two Hoegaarden's left in the fridge.

Just say no to crappy beer!
Comment by John Berkness on June 22, 2009 at 5:28pm
sometimes being stuck at the shop in the evening when you have a fridge full of flying dog can suck it big time
Comment by Kari Guddeck on May 16, 2009 at 11:27am
just made a yeast starter for my Imperial IPA (the K.A.R.I.P.A.)....brewing tomorrow. anyone tackled one before?
Comment by Bryan Wray on May 16, 2009 at 10:30am
Wow, hadn't looked at group numbers since there were like 12 of us... There are 36 at the point I am writing this. Hurray beer!
Comment by Jesse -D-> on May 14, 2009 at 9:35am
our numbers are growing daily! god bless beer!
Comment by Jesse -D-> on May 12, 2009 at 6:08am
Kari thanks fro the heads up!
 

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