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Discussions | Replies | Latest Activity |
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Coffee Fest MinneapolisHey all,Just wanted to remind or inform you that Coffee Fest Minneapolis is being held at the Mpls Convention Center this June 4th-6th. You… Started by Kevin Selig |
0 | Apr 1, 2010 |
This is still here?That is the question you are probably asking yourself.... Anyway, I wanted to get a note out to everyone and let you know there are some e… Started by Ryan Baughn |
0 | Jul 9, 2009 |
Group is moving to wordpress...Hey! I moved this group to wordpress as I want to do more with it and get it untied from bx. Please visit: www.madisoncoffee.wordpress.co… Started by Ryan Baughn |
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Jun 22, 2009 Reply by Ryan Baughn |
Swift! It isn't just an expression from the 80's.The last time I heard the term 'swift' was in 1987. I was 12 and thought I was pretty 'swift' with my slip-on checkered vans, knee high tub… Started by Ryan Baughn |
0 | Jun 9, 2008 |
Barista Jam in MinneapolisHello all, This is Kevin Selig of Upper Midwest Gourmet in Minneapolis. I have finally set a date for another Barista Jam to be held at our… Started by Kevin Selig |
0 | Apr 8, 2008 |
Madison Barista JamThanks to Heidi at washington hotel coffee room and Scott @ le'toile for organizing and hosting the barista jam last Sunday (3/30). I had a… Started by Ryan Baughn |
0 | Apr 7, 2008 |
Natural Sidamo CuppingI just cupped/scored a Natural Sidamo at 94 points! I can't remember the last time I had an Ethiopia of this caliber. We cupped the pre-shi… Started by Ryan Baughn |
0 | Apr 1, 2008 |
Some press for coffee...and Stoughton!Some fellow coffee people made it in the news this week, maybe the State Journal and Isthmus have finally found a news worthy topic...great… Started by Ryan Baughn |
0 | Feb 16, 2008 |
Wisconsin Restaurant Show in MilwaukeeHello all, Just wanted to let you know about the annual Wisconsin Restaurant Associations food show to be held in Milwaukee this March 10th… Started by Kevin Selig |
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Feb 2, 2008 Reply by Ryan Baughn |
Espresso Machine RepairIt is on my mind lately and a skill baristas should be more familiar with. So, more to come, but in the meantime enjoy this link: http://w… Started by Ryan Baughn |
0 | Feb 2, 2008 |
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