Douglas Naiman

Denver

United States

Profile Information:

What is your position in the coffee industry?
entrepreneur
Where are you located? ( City and Country )
Denver, USA
How many years have you been in the industry?
12
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
What cities or countries are you interested in traveling to?
All over the World!
About Me:
Happy GSD owner
Website:
http://www.myspace.com/avianocoffee

Comment Wall:

  • scott conary

    Welcome Doug! I look forward to seeing you guys in Minn., and maybe talking science.....I was a Bio/Chem guy too and still do research here in Research Triangle Park, NC - a biotech company called Icagen. Its not often I get to talk science with coffee people!

    Mar 9, 2008

  • scott conary

    I worked on G-protein coupled receptors and Nuclear Receptors for ~5 years at a company called Karo Bio....good gig and it got me to the home office in Stockholm to work for a couple of weeks, so that was good....
    see you in May!

    Mar 10, 2008

  • Shea Hagan

    Hey Doug! Are you going to Minn? You should! It will be good fun. Hope all is well in Denver.

    Mar 10, 2008

  • Emily Smith

    Hey there! I am a barista in Oly, WA and moving to Denver this summer. Trying to get my feet wet in the Rocky Mtn coffee scene and also open up op opportunities for when I make the move! Whats the word humming bird?

    Mar 13, 2008

  • )on Lewis

    Our paths will surely cross down the road - are you going to take a shot at the USBC?

    Mar 14, 2008

  • Erik Williams

    Howdy Douglas, Thanks for the wonderful tour (and coffee!) on Saturday, Emily and I had a blast. See you Friday I hope. Cheers, Erik

    Mar 17, 2008

  • Jonathon Sepulveda

    Hey Douglas, your place looks amazing! I am taking a small trip to Denver next month, and I will make it a point to stop by your shop. Especially for the Black Cat! Its awesome to see a place like this in Colorado. I am actually considering moving out that way, and I didn't know if you guys had a coffee scene. But with a place like yours I am sure you are making major recruits Cheers!.

    Mar 26, 2008

  • Jonathon Sepulveda

    I could find that intelli blind folded. I am there quite a bit, even though it is a 50 minute drive. I roast my own most of the time. Thanks for the offer, I would be honored to work a day or two. I will check my schedule and find out what works best for the both of us. Either way I will definitely stop by. I wish you a success for day. High average checks, low labor and awesome pours! Cheers.

    Mar 27, 2008