Micah Bandit

San Francisco, CA

United States

Profile Information:

What is your position in the coffee industry?
barista, barista trainer, coffee enthusiast, industry professional, consultant
Where are you located? ( City and Country )
San Francisco, CA
How many years have you been in the industry?
7+
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
About Me:
I'm a barista professional and enthusiast. I'm currently working on coffee consultation, and I have an awesome non-profit vocational cafe in the works for foster youth in san francisco!
What is your favorite thing about the coffee industry?
Coffee!
Website:
http://www.micahrivera.com

Comment Wall:

  • Tony Serrano

    Welcome to bX, sister. I can't wait to try the iced cubano I watched you make. Peace.
  • Steves

    Chica! Sista! When you workin' next?
  • Steves

    Just a smidge. Hope the g/f doesn't mind. ;-)
  • Tony Serrano

    Anytime indeed. I can't wait to see Epicenter shake the SoMa.
  • Andy Newbom

    hi ho fum! I smell a bandit yum!
    Showcase that sweet coffee farmer love!
  • Steves

    So if your soy iced cubano brings all the boys to the yard, does it nullify the effect of my milkshake? Discuss.
  • rochelle

    i did not get shit from you, comment wise, of course
  • rochelle

    yo, you better email mark back and tell him you're going to the barista jam with me on the 22nd!
  • Steves

    Everybody but? Ladyfriend, plz.

    And dude, you know it -- how many y'all are coming down?
  • Steves

    Look under yo' butt, chica. That's where I hear Marky Mark found it ;-).

    The Decaf, tho', is en route. ReFresh.
  • Andy Newbom

    hows the spro flow?
  • Andy Newbom

    can you say Finca 408 candy?