Greenway Barista

Male

south side of houston texas

Latvia

Profile Information:

What is your position in the coffee industry?
barista, coffee shop owner, barista trainer, coffee roaster, coffee enthusiast, consultant
Where are you located? ( City and Country )
greenway plaza
How many years have you been in the industry?
10
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
no
Tell us more about your coffee shop or barista skills.
learning to roast
learning to be a competitive barista
must represent where I am from and where I want to go
What cities or countries are you interested in traveling to?
Japan
Brazil
Micronesia
Indonesia
Latvia
Italy
Vietnam
Belize
About Me:
UBC Americas "ultimate barista"
SCRBC competitor
Millrock Competitor
Learning how to roast coffee now.
Jumping into the competitive circuit
Coffee Culture advocate
Graphic design is 2nd to coffee
Entrepreneur
Donut Jedi Master
About My Company:
Coffee Street combines retail, catering, and consulting of espresso in a convenient location in Houston, TX. Our retail location is Greenway Coffee and Tea in 5 Greenway Plaza.
What is your favorite thing about the coffee industry?
Farmers
Website:
http://seriouseats.com

Comment Wall:

  • Nicely

    Wow, thanks! I know everyone that I work with really work hard to put out real quality. When was the last time that you visited?

    Sep 3, 2008

  • Nicely

    Well, I would say you are due for another visit yo!!! :)

    Sep 3, 2008

  • Nicely

    Thanks hombre! Such kind words! You're gonna have to let me know when you are on your way so that I can make sure I pull some real "god coffee" for you man!

    Sep 3, 2008

  • Sara Louise

    My family owns Espresso Parts NW and Olympia Coffee Roasting in Olympia Washington.

    Sep 3, 2008

  • Nicely

    We use both actually. Since all we do is espresso we break it down this way. If you like milk or sugar we hook you up with the Vita because it is more robust and comes through those mixers really well! The Dolce being milder and sweeter is if you just like espresso straight up or black coffee.

    Sep 3, 2008

  • Nicely

    I'm almost sure that we would. Check out the website. espressovivace.com I know that we set up a lot of standing orders with customers around the country and continually send them beans. Recreating what we do is challenging from what I've heard. The number to our roasting facility is 206-860-5869 speak with Tara and let her know that I referred you. She should be able to help you further.

    Sep 6, 2008

  • Keith Adkins

    Yo Donut!

    Sep 8, 2008

  • Keith Adkins

    What is Pwned????

    Sep 10, 2008