If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
over 30 years of coffee knowledge from around the world with training in france and italy also, customers enjoy my presentation and artistic flare to espresso drinks and chocolate creations:
What cities or countries are you interested in traveling to?
everywhere
About Me:
i am an entreupeneur with a passion for people; good food and coffee; who loves to create new drinks. i am the best of philly for my hot chocolate volcano. my latest invention is the cappuccino brulee; plus i am the first to bring syphon tea and coffee to south philadelphia and the italian market
About My Company:
my company is in both france; specifically; Nice; Cannes; Cagnes; and Philadelphia. USA specializing in services. retail. and distribution of food and coffee products; as well as cafe
What is your favorite thing about the coffee industry?
sharing my passion for coffee and sharing my knowledge
your machine if dialed right will pull wicked shots. You can get a smaller dispersment screens for it as well as dial in the tempature. I have one in my shop that I use for training and its money.
your espresso machine la spaziale s5 can make great espresso. You need to know what to do in order for your espresso to pour right. from your vidoe your espresso is pouring way too fast. Im sorry my french sucks(not good) although Im a huge (big) fan of you're international rugby team. Viva la france!!!!!!!
Mike Spence
Oct 21, 2008
Katie Jo
Oct 27, 2008
Tristram
Oct 28, 2008
J.P. Oughtred
Oct 28, 2008
J.P. Oughtred
Oct 28, 2008
J.P. Oughtred
Oct 28, 2008
Claire Robinson
*claire*
Nov 6, 2008