If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
maybe
Tell us more about your coffee shop or barista skills.
I work for Intelligentsia coffee and tea in Chicago. We try to set the bar high for what it takes to work in our shops and I would qualify most of our bar certified staff as solid 3rd wavers. I currently have a decent grasp on latte art, solid knowledge of espresso craft and know my fair share about single origin coffees as well. I could not speak for Intelligentsia as far as opening our shops to the exchange program but would be interested in seeing how other shops do things and participating in Jams, guest shifts or what have you
What cities or countries are you interested in traveling to?
short term I am interested in any US city with a solid 3rd wave shop/culture. in the longer term I am inclined to travel to central/south america, Europe and possibly even africa.
About Me:
I am a 29 year old Barista with some experience in coffee production environments as well. I adhere to a healthy chunk of your standard progressive values such as living green, social responsibility and equality. My interests outside of coffee include biking (commuter) bar tending/mixology and plants.
About My Company:
Intelligentsia is a coffee roaster with 4 retail locations, 3 in chicago and 1 in LA. We are pushing a new direction in purchasing coffee and developing farmer relations which we have termed Direct Trade. We keep our standards high for both the quality of our beans and our preparation. We support industry events such as the regional barista comps and are SCAA members in good standing.
Nice job this weekend man. It was a joy to watch you, and clear how much time and energy you put into conveying your passion for coffee into your set. I was inspired, and honored to be a part of seeing it. Cheers.
Hey Mike
Just wanted to let you know I was extremely impressed both saturday and sunday. Supreme performances in my eyes.
I was wicked sick sunday and I stayed just long enough to see your routine (Damn food poisoning).
I'm sure I'll see you soon
Woo hooo! Semi-finals! Too bad I totally moved out of Portland to Minneapolis, I would have bought you a celebratory drink, or five. Good luck with the rest! You are the most rad.
Hell yea man way to go, bringing it home to chi-town! Watched you on ustream and you were rocking. Hope I make it to world to see you represent! Take care
Yeah, Kopplin's is quite awesome, one of about 2 places. I wish it were closer to my house. Certainly let me know next time you're in the land of 10K lakes.
Wot wot, congratulations!!! I'm super excited I got to see your competition presentation in the Great Lakes, and way jazzed and spazzed that you took the title! Fantastic job, well done, etc. etc. Tear it up in Hotlanta!
Thanks again! I hope to find myself in Chicago sometime, I'm just not sure when. I'd love to get coffee from you in your natural environment, haha. And I'm sure you've heard it enough, but congratulations! You did one hell of a job, kind sir.
I've been trying to add you as a friend since '86...it won't let me. Why must they keep the bromance apart! Your the shit, stoked for you man. Genuinely stoked
respect your amazing skills long time!
twice on Red eye!
Absolutely, i will definitely keep studying from those amazing baristas.
hope to see you around and good luck for your next world coming Contest!
Please stop by my spot at : 1813 dempster "Pick a Cup" anytime you free.
Be careful when you offer a barista all the coffee they can drink, I take it as a personal challenge...See you in Chicago soon! ....Or whenever I save up all my tips :)
scary? really?! haha i was at the roastery in august with 3 other ladies, we were not a fierce bunch, though :) i'm moving to columbus ohio (coffee wasteland) in june , so i'll definitely jump a bus to chicago to get my intelli fix.
Mike thank you for being so humble. I had some of that Kenyan this morning and it was baller as hell. Thank you for everything. Lemme know if you get a chance to try that coffee i roasted for ya. Take care brother.
Oh and by the way, if i want to get at you which one should i contact? T,C,or F?
I'm assuming its not F.
C?
I'm scouting a few different neighborhoods right now. Any suggestions of a location that really needs one? I see you work for Intelligentsia... I'm thinking of setting up a meeting soon.
Do you have a contact at Intelligentsia I could speak with about opening a cafe? I need to sit down with someone in charge of corporate roasting but don't have any contacts there yet.
Jason Dominy
Feb 24, 2009
Miro
Feb 24, 2009
Miro
Feb 24, 2009
Mike Strumpf
Feb 24, 2009
Ryan Knapp
Feb 25, 2009
Samantha Bako
Feb 26, 2009
Matthew Gasaway
Just wanted to let you know I was extremely impressed both saturday and sunday. Supreme performances in my eyes.
I was wicked sick sunday and I stayed just long enough to see your routine (Damn food poisoning).
I'm sure I'll see you soon
Feb 27, 2009
Stephanie Ratanas
Mar 6, 2009
S.a.a.d.i.a
Mar 8, 2009
Ray
Mar 8, 2009
Allie
Mar 8, 2009
Dex
Mar 8, 2009
Stephanie Ratanas
Mar 8, 2009
Miro
Fucking USBC Champ! What! :o)
Mar 9, 2009
james fairbrass
mike phillips... so happy for you. from here on, you shall simply be known as, the avenger.
peace&love
j
Mar 9, 2009
Stephanie Ratanas
Mar 9, 2009
Samantha Bako
Mar 9, 2009
elvin
What more can I say?
awesome.
Mar 9, 2009
Jonathan Christerson
Mar 10, 2009
Greenway Barista
Mar 10, 2009
Chris DeMarse
Mar 10, 2009
Matt Milletto
Congrats man! Great job and we are all stoked for you to be our US coffee ambassador this year! Best of luck in ATL, see you there.
Mar 10, 2009
tif
Mar 10, 2009
Greg Lefcourt
Mar 10, 2009
Daniel Gunter
Mar 10, 2009
tif
Mar 10, 2009
tif
Mar 10, 2009
Bre
Mar 11, 2009
trish rothgeb
congratulations once again!
Mar 11, 2009
Jared Truby
Mar 12, 2009
Jared Truby
your in the circle of trust in the nest of the tree....
Mar 12, 2009
Tony Serrano
Cheers!
Mar 12, 2009
Bre
Mar 14, 2009
Leo Li
respect your amazing skills long time!
twice on Red eye!
Absolutely, i will definitely keep studying from those amazing baristas.
hope to see you around and good luck for your next world coming Contest!
Please stop by my spot at : 1813 dempster "Pick a Cup" anytime you free.
Respect,
Yang
Mar 15, 2009
Leo Li
Michael, I am looking for an part-time barista position now, is there any opening shift in your spot or anywhere you know?
Yang
Mar 15, 2009
Liz Clayton
Mar 15, 2009
Claire Marie
Mar 16, 2009
Drew Woods
Mar 18, 2009
Trevor
Mar 18, 2009
Jared Truby
your beans were like sex in my mouth. in every possible awkward way you could think of it.
that's how winner coffee is...
Mar 20, 2009
Jess Kelly
Mar 21, 2009
Miro
Mar 26, 2009
Miro
I'll bring you some Ugly coffee.
Mar 26, 2009
Sara Travis
Mar 29, 2009
tif
bomb ass macchiatto. but what else would i expect?
Mar 29, 2009
Miro
Oh and by the way, if i want to get at you which one should i contact? T,C,or F?
I'm assuming its not F.
C?
Mar 30, 2009
Devon
Mar 31, 2009
Devon
Apr 1, 2009
tif
friday and sunday 12-7
saturday 6:30-cl
Apr 1, 2009
Ryan Knapp
Apr 2, 2009