Alex Negranza

Male

Seattle

United States

Profile Information:

What is your position in the coffee industry?
barista, manager, barista trainer, home barista, coffee enthusiast, industry professional, consultant, entrepreneur
Where are you located? ( City and Country )
Seattle, WA
How many years have you been in the industry?
4 years
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
I am a Barista Exchange Moderator and I spend most of my non-work time (and some of my work-time) jumping around way too many forums on the web....
But that's okay.
Check out our Acceptable Use Policy & Content Moderation.
What cities or countries are you interested in traveling to?
I'm in Seattle and would love to jump around to other coffee shops and just be a guest barista there to get a hands-on education on varying techniques and theories. Let me know if you're interested. I also will be traveling through Northern California a lot, and would love to jump on a bar around there too.
About Me:
I would like to compete somewhere down the road...hopefully a short road.

My first trainer job was at Trabant Coffee and Chai in Seattle, WA where immediately excited about being involved in the possibility of introducing the passion for coffee to someone. Great times at Trabant.
I am sponsored by Visions Espresso. I want to thank Visions for all of their support of my coffee adventures. Thanks again, guys!
What is your favorite thing about the coffee industry?
Baristas are always willing to educate and help each other. This site is a great example
Website:
http://whynotcoffee.com/

Comment Wall:

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  • tish

    Thank you for bringing all that coffee, you rock! If i don't see you before you leave-- have a fabulous time in Cali.
    xoxo tish
  • Edwin Martinez

    Alex, I look forward to seeing you. I arrive in SF Fri evening and leave Sun afternoon/evening. I'll be sleeping at the Barefoot roastery, but will be at slowfood all day sat and most of sun. 360.739.2693
  • Benza Lance

    I actually have Friday off, and will be doin random house chores, as I've been pretty damn lazy. But I'll def be in at some point, plus I open on Saturday, if you'll be around then. Lemme know when you'll be @ Temple and I'll be sure to be around!
  • Benza Lance

    sounds good dude! I actually get to sleep in, and wont be in until 1130am, but if you're in town earlier than I'll be more than happy to drop in early
  • Nicely

    good work yo!
  • Andy Newbom

    sweet stuff! WHHHHYYYYYYY did you not let me know you were stopping by the cafe? I woulda dragged my beat up ass and my 3 yr old daughter out there and poured you one myself.
  • Keith Adkins

    Thanks for the Welcome, coming to your town next week! Let me know some of the must sees! Thanks, ka
  • Silas Moulton

    yo dude. I am indeed the Silas the victrola cupping. How's it goin man? I will be coming up for coffee fest so I'll see you there.
  • Marcus Boni

    About time...right?
  • Mark Pfaff

    Wouldn't miss it :)
  • Joshua Longsdorf

    Hey doodman it was cool meeting you and hearing about the trip you guys have planned to origin, I checked it out and already have travel plans during that period including some guest barista shifts. I will probably heading down to FVH sometime soon though. Let me know anything else you guys have going down and if I can do anything to help.
  • Rafael Palomino

    yo yo man, thanks again for coming by and hanging out....hopefully next time you won't catch me feeling like crap!
  • scott@herkimercoffee.com

    would love to, but timing may mess it up cuz i'll be up on the sky all day. what time? what be on the table?

    oh, and i would dig a barista swap. lets work something out.
    cheers,
    scott
  • tish

    wish i could of made it to the cupping... i work Sundays at aster.
    Thanks for the invite!
  • Nicely

    Wussup! Thanks yo! I usually only work during the mornings. Friday and Saturday @ Alley 24. Sunday mornings at the little red stand on Broadway. (6am-noon) Monday @ Alley 24 noon to 6pm. Tuesday @ the new location Brix from noon to 6pm. Mondays would probably be best! I'll look for those photos to e-mail ya! Thanks again and hope to see you soon!
  • Matthew

    Miss my little muffin...
  • Klif

    How you holding up? Things have been so busy on this side. When are we going to get together?
  • Jason Haeger

    Hey Alex! Slow times in the Lone Star State, but there is a giant who may hear the proverbial alarm in the coming year.

    How are things up in the north country?
  • Jason Haeger

    Our regional is over! I was in your situation not long ago.

    I've been seriously busy until very recently, and I guess the contrast has me feeling like it's slow, even though it's really not slow at all.

    Kick some ass in the NWRBC!
  • pan

    hello alex ,
    very cool site, i ve been in the business for over 10 years now and would like to open up my own coffee shop again. im in london, do you know anyone that is looking to sell? i realise this is a somewhat random request but 'you never know'.

    kind regards pan
  • Steve MacDowall

    love your art - greetings from Canada - Steve
  • Michelle Campbell

    Hi Alex - Thank you so much for your kind note. I really means a lot to me. BIG HUG! -Michelle
  • Steve MacDowall

    thanks for adding me to your friends list - have a great weekend - Steve
  • Barrett Jones

    well if helping counts, then there's a couple more to mention... ;)
  • Ed Kaufmann

    Hey sorry for such a delayed response. Do you guys still want to drink some coffee in Seattle? I am in town and fully caffeinated! I am taking off Wednesday. I am meeting up with some other peeps but mass espresso consumption in a large group is fun! Hit me back if you want to possify.
  • The Barista Formerly Known As JavaJ

    Hey Alex, I'm coming up to Seatle this weekend and stopping in to Trabant for sure! You around?
  • elvin

    Alex---

    Twas good to hang out with you today... see you next week in Tacoma.

    ---michael
  • brady john macdonald

    dude i want to go for sure! aren't you competing?
  • The Barista Formerly Known As JavaJ

    Alex, great hanging out with you. Good luck at competition! I won't be making it to Tacoma, so I'll catch you later. Thanks for the all the great coffee and the chocolate too. Cheers.
  • Nicely

    Wussup Fam! I'm doing great. The shop I will be helping open in Venice Beach should be finished by March. I'm excited to see that you'll be pouring at Millrock. I'll be looking to improve my last placing. What I've seen in these photos you have looks deady kid! Where are you working now?
  • Tyler Phillipi

    Great talking with you yesterday. Your work speaks for itself, so good luck at the competition!
  • The Barista Formerly Known As JavaJ

    Are you competing at USBC?
  • Jason Haeger

    Alex, how are things? Ditto JavaJ.
  • Jason Haeger

    Whoa, I'm sorry to hear that. What's the deal with finding a new shop? What happened? (message instead?)

    I'm crossing my fingers on a coffee job in the LBK with a chance to improve the scene for the better. We'll see what happens.

    My business has been slow. Slow like the flow of money from consumers to unneeded products. It happens, I suppose. I'm just glad there's a chance I'll be able to work in coffee to clean up the loose ends.

    Sorry about the MR contest falling through. I still have never made CF or SCAA. It was either a time conflict, or I couldn't afford it.
  • Alex Pond

    Thanks!!
    Glad you got to try the Carmen Estate, it was an amazing coffee to work with!
    I'll be sure to look you up next time I'm in Seattle.
  • Jared Truby

    I think you should grab some worka from yirga-cheffe, some panama elida, adem banko from sidamo, kenya french mission...whichever you choose, you can't go wrong!
  • Nicely

    ??? What's going on?
  • brady john macdonald

    Ive just been chillin. being a reclusive coffee dude. workin the spro show in bothell. just roasted the last of my Lot 10 Gesha from the Hacienda Esmerelda : ( Ive been to trabant a few times since you up and disappeared. have you found a new shop?
  • Alex Pond

    I should be in Seattle in the next month or so. Can't wait top hear your news!
    Hope all is well
    alex
  • brady john macdonald

    congrats on the new employment sounds like fun! im always down for a cupping next time im in the area i shall give you a call fo show.
  • Nicely

    Sounds like revolution! (yay!)

    My e-mail is livingnicely@hotmail.com

    I might be visiting the 1st weekend of May... Looking forward to your notes...

    Nicely
  • David Robson

    hey dude, thanks for the add
    hows thing? nice art btw
  • Corey Roberts

    Hey Alex,
    My fiance lives in Seattle, so getting there happens pretty often for me. Not to mention, i was just layed off from my job at Tully's. But that would awesome to get a shift at your cafe, i would love the experience.
  • David Robson

    Ah Seattle, lucky to live there as a barista. Its really rather poor over here. Im in Aberdeen, Scotland. We have 1 roaster that seems passionless and the nearest place for a good cup is 70miles away. haha.
    Down in England or even Edinburgh, Scotland has more of a scene for it.

    That blend sounds great. I''m quite new to coffee and going to try out different blends asap.
  • nik orosi

    man, just saw that you enjoy in beloya...well, me the same...and its great....so sad that i didnt compete again and won so will be now in atlanta and see all of you...hope to meet you in london next year...all the best...btw, just posted my beloya pictures
  • Corey Roberts

    Hey,
    I am headed up to Seattle Thursday morning, I should be there for a few days. Let me know if we can hook something up. take care
  • Corey Roberts

    Definitely. If it doesn't work out, a training session would be fun. thanks!
  • Corey Roberts

    Hey man, I'm up here now. Around Fremont and Queen Anne.
  • Corey Roberts

    Hi,
    Hmm.... would friday work at all? Might leave on Saturday, but I have some flexibility. Thanks man
  • Corey Roberts

    Hey man still here. Heading to renton tonight. Where's your cafe? If possible for this to work, I am still down. Peace