If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
I have a broad knowledge of coffee prep. and history. I have experience in brewing Turkish, French Press, and espresso (including latté art) as well as experience working with local quality-focused cafés. I can also speak German, French, and Ethiopian.
I just want to increase my experience as well as getting into more areas, especially roasting.
What cities or countries are you interested in traveling to?
Chicago, Boston, St. Louis, Milwaukee, Germany.
About Me:
Nickname: Samwise Grangee
Education: Aquinas College: Theology, History, German
Misc: Though I'm espoused to academics, my mistresses will always be coffee, art, folk music, sustainability, and all things local.
What is your favorite thing about the coffee industry?
All the tones that resound in one good cup, and the history and process that goes into extracting them.
roughly 9 to 5 M-Sa. But if my wife works a night shift I man not come in until 1 then stay late. That's the beauty of not being a cafe. We are going to build a tasting bar/equipment showroom but the hours will be modest. Our primary business is wholesale and my mission in the gallery to to offer a European style coffee experience focused on connecting with folks, assessing their needs, sharing information and experiences and providing solutions for their coffee fix. We select wholesale accounts that are a good fit with our values and mission and allow them to brew and serve the coffee. Stop by.
Kurt Stauffer
Jan 19, 2009
Kurt Stauffer
Jan 19, 2009
Kurt Stauffer
Jan 19, 2009
Kurt Stauffer
Jan 21, 2009
Trevor
Jan 22, 2009
Trevor
Jan 23, 2009
Bryan Wray
May 14, 2009