Attila

Male

Budapest

Hungary

Profile Information:

What is your position in the coffee industry?
barista, barista trainer, consultant
Where are you located? ( City and Country )
Budapest, Hungary
How many years have you been in the industry?
4
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
I’m in the business in 3-4 years ago. I was a bartender before till the moment when I meet whit Valentino Q. Sergi how show me a many thinks about the coffee. He was a guy how start to teach me how to make a good espresso.
After this part of my life I see a clean way of myself. I start to learn and learn and learn ……
I start to work in the Alois Dallmayr like a barista and trainer whit my college how was a barista too.
I love the barista competition because of the filling. I was 2nd place in the III. Hungarian Barista Championship and two times first place in the last two year.
I was on the WBC in Copenhagen and I enjoyed very well, because the friendly atmosphere and the good baristas dialogs whit many coffee lovers.
What cities or countries are you interested in traveling to?
I really want to visit in Africa different regions, in one time in my life. I don’t know why? Something is inspirited me to go there. And the second hand my favorite single region coffee comes from Africa.
About Me:
I really love to search a new and interesting single origin/region coffee, because I live a really natural and main taste profiles.
I’m a barista how live to do what he want a present. I like to create special drinks, of course whit coffee 
I love so much this coffee life, some times I love too much!
About My Company:
Together whit my love and my friend we start as own coffee business as soon as possible. Right now I’m a barista trainer in big coffee chain in Budapest.
What is your favorite thing about the coffee industry?
The freedom and the creativity!
Website:
http://www.molnarattila.com

Comment Wall:

  • nik orosi

    my friend, im so happy for you and your 6th place at the wbc. i know you can make it, i was writing about you on my blg some 5m ago that you will be in top 10, but this is even better. hope to see you in cologne or in budapest. all the best and give my love to your girlfriend and stay the best in hungary! beloya...one of my bets coffees...
  • nik orosi

    man...im all the time on the mobile with valetino....how world is small....
  • Mike Strumpf

    It was an honor to be your judge and thank you for serving me such great espresso. I hope to run into you again in the future!

    What lot # was your Beloya?
  • nik orosi

    tino is my friend...will talk to him tonight, im into opening a roastery so he will teach me and roast with me...beloya, just the best....
  • nik orosi

    man, r u drinking beer or coffee? yes, valentino sergi, swiss champ, your friend, my friend...man, you should quit with costa hahahaha...
    so how is to be in finals?
  • Troy

    Szia Atilla, Me and my wife will be in Budapest in June and would love to meet up with you for a coffee. Which cafe and location are you working at currently?
    We will be there for 3-4 weeks, so would be great to talk coffee. My Hungarian is terrible, but my wife is from Budapest.
    Regards Troy.
  • Troy

    Szia Attila, Juniusban megkeresunk, amikor haza erunk kuldunk e-mailt.
    En is gratulalok! udvozlettel: Dorisz es Troy
  • Johan Friis

    Hi,

    My name is Johan and a work for a company that will attend a tradeshow in Budapest in September. My question is if you can provide barista catering for 2-3 days? We need an barista (you) including a bar and all the material you need. Is this something you can provide?

    If so, or if you know anyone else who can, please contact me on johan.friis@affiliatelounge.com

    Best regards

    Johan Friis
  • Pintér Katalin

    Szia Attila,
    Pintér Kata vagyok, és örültem, hogy magyarokat is találtam ezen az oldalon. Teljesen kezdő, de nagy kávérajongóként szeretnék tanácsot kérni tőled, mert látom te eléggé otthon vagy már a szakmában. Szeretném én is kitanulni a barista szakmát, és ehhez kérnék tanácsot, hogy miként, hogyan érdemes ennek nekiindulni egy kezdőnek itthon Magyarországon. Még soha nem dolgoztam a vendéglátóiparban, így csak otthon, teljesen amatőr szinten próbálkozom a kávékészítés fortéjaival. Ha tudsz segítséget nyújtani abban, hogy merre induljak, kérlek írd meg.
    Köszönöm előre is válaszodat. Üdv, Kata
  • Roberto Trevisan

    Hello Attila although delayed many compliments for Atlanta, I did not have your e-mail, through the invitation, I am more on Facebook, you send my e-mail, I'm preparing for a competition of baristi Slovakia Czech Republic Austria Italy Croatia Slovenia and Hungary, we send the information I would like to participate you:-)
    many greetings from Prague.
    Roberto
    roberto@scae.cz
  • gwilym

    The Hungarian Sugar spoon still in action at Whitecross St!
  • Troy

    Szia Attila, was really great to meet you in Budapest thank you so much for your hospitality and wealth of knowledge. Dorisz and I really appreciated you taking time out from your busy schedule for the cupping sessions etc and we were sad to miss out on meeting the other baristi. Hope things are going well, we will keep in touch.
    Troy & Dorisz