If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
I am a barista and Professional Home barista, I own a twin Boiler Gazzia Espresso machine at home. I am a huge fan of Esresso Vivache Roasterria and David Shomers Book: "Espresso Coffee, Professional Techniques". They have twenty years of roasting in seattle and roast daily and mail worlwide; simply the sweetest espesso shots I have ever tasted and made.
What cities or countries are you interested in traveling to?
Too Many to list
About Me:
I love Seattle; Hiking, climbing, Skiing, Cycling, and being in a city 10 minutes from a highly regarded roaster!
About My Company:
I own a landscaping company and am planing an espresso stand in 10 months.
What is your favorite thing about the coffee industry?
People in Seattle simply love to find the good stuff and are making their way away from Mc Donalds of Espresso at a very fast pace and I am wathing small shops thrive even in this economy.
I see you have changed your photo and added to your profile since last I
visited your page Bart. At least you have returned 8-). There is so much
that you can learn by navigating this site before you open your espresso doors,
I hope that you take advantage of it.
By the way, as an interesting note, David Schomer began as one of our
high volume customers, as an owner of two well located espresso carts in
the 1980's before he began his own Vivace Roaserie. He made frequent visits
to our roasting facilities to meet with our founder, Mauro Cipolla. They both
befriended each other, and both went on to be Icons of the Seattle espresso
scene.
I am about to pull my hair out of my head. I am trying to get the financing to start up and its just nerve racking . The small business administratiion says they have speciality programs targeted toward women, minorities and low income people, well they dont tell you that your credit needs to be decent. But I think Obama changed the program by backing the loans with treasuy bonds. I wish I knew this before i went to college and became disabled and ruined my credit. Someone help me up.
Rich Abker
visited your page Bart. At least you have returned 8-). There is so much
that you can learn by navigating this site before you open your espresso doors,
I hope that you take advantage of it.
Feb 2, 2009
Rich Abker
high volume customers, as an owner of two well located espresso carts in
the 1980's before he began his own Vivace Roaserie. He made frequent visits
to our roasting facilities to meet with our founder, Mauro Cipolla. They both
befriended each other, and both went on to be Icons of the Seattle espresso
scene.
Feb 2, 2009
sophie
Apr 8, 2009