If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
I have been a barista for eight years, six of which I have used Stumptown Coffee Roasters. I own my own shop called Mon Ami and we have been open three years.
What cities or countries are you interested in traveling to?
Anywhere there is good food and coffee. I am just as passionate about food as I am about coffee. So anywhere I could find both, would be my own little slice of heaven :)
About Me:
I have a dog named Lucy, drink too much, and enjoy food to unhealthy levels. I went to school to become a baker and pastry chef, finished, and then went off on coffee. I still love cooking and baking, but my number one passion is coffee. I have worked every job in the restaurant industry from bar tending to washing dishes to cooking to managing to owning. I love it and couldn't see myself doing anything else.
About My Company:
We are a creperie and coffee shop in downtown Vancouver. Vancouver is not known for it's coffee culture, or any culture for that matter, but we are trying to change that, one latte at a time.
What is your favorite thing about the coffee industry?
Developing my palate and the ability to learn new things every day
Hey, thanks for all that fun! I held up a lot better at this tamp off than I did at the last one I was at! When is the Latte Art comp? Not that I'll win, but it would be awesome to hang out with y'all again. <3 M.
Hey, I've been a mon ami fan since it opened, downtown coffee kid, we've met and talked etc... I always seem to miss you when I am in there, is there any opportunity at all ever in the future that you can forsee of you being in need of another barista on your team? I am a happy whole foods worker, butwould love so much to get with some coffee again. Cheers
Corey Roberts
Apr 16, 2009
Michelle Week
Apr 28, 2009
Corey Roberts
Jan 21, 2011