Klaus Thomsen

Male

Copenhagen

Denmark

Profile Information:

What is your position in the coffee industry?
barista, coffee shop owner, barista trainer, coffee roaster, coffee enthusiast, industry professional, consultant
Where are you located? ( City and Country )
Copenhagen, Denmark
How many years have you been in the industry?
8
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
We provide training in coffee, barista techniques, green coffee sourcing, cupping and roasting. We have two coffee shops, one in Copenhagen together with our roastery and one in Roskilde.
About Me:
Been a barista since 2001.
Was so fortunate to win the World Barista Champion 2006 in Bern
Now a partner in The Coffee Collective -Coffee Roasters and Coffee Consulting in Copenhagen Denmark
About My Company:
The Coffee Collective is a specialty coffee micro roastery and coffee consulting company.

We live and breathe with coffee. Since we love to brew, taste, talk, and learn about coffee we have decided to dedicate our careers to the world of coffee.

We have one collective goal. And one that we are quite passionate about: To provide people with an exceptional coffee experience.

It is a goal we seek to achieve through great taste quality. A goal which involves improving the lives of our friends in the coffee producing countries.

This is why we do more than purchase coffee. We cooperate with farmers on a global scale and together we strive to develop a sustainable production and improve the quality of the coffee.
Website:
http://www.coffeecollective.dk

Comment Wall:

Load Previous Comments

  • Silas Moulton

    yo man. I sorry i didn't make it in before you left. I ran in Matias today at estate and he told me you had gone to Iceland. Congratulations!!! I will be back in denmark in a couple weeks before I leave at the end of the month so maybe I will see you then. That capp you made me with the kenya was the best capp I have ever had by the way.

    Jul 11, 2009

  • Luke Damiani

    Hi Klaus- I had a question about the VTA you use. Would you recommend this as a cupping grinder? I used a 3-phase one years ago briefly but it's been a while. Does it produce a lot of static? How much coffee does it retain between doses in the grinding chute and/or the burr area and is it easy to clean the inside of the spout? Does the stepped grinding adjustment limit it's effectiveness?

    I appreciate any insight you could provide- Thanks!

    Luke Damiani

    Jun 1, 2010

  • angela

    My name is miss angela desmond i saw your profile today and became interested in
    you,i will also like to know you more,and i want you to send an email to my
    email address so i can give you my picture, for you to know whom i am.
    Here is my email address( ( angela5000desmond@yahoo.fr)
    I believe we can move from here!
    I am waiting for your mail to my email address above.
    (Remeber the distance or colour does not matter but love matters alot in life)
    ( angela5000desmond@yahoo.fr)

    Oct 10, 2010