What is your position in the coffee industry?
barista, barista trainer, coffee enthusiast, entrepreneur
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Where are you located? ( City and Country )
Bellingham, Washington. U.S.
How many years have you been in the industry?
4
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
The coffee shop that I most previously worked for is brand new, locally owned and also a bakery. I first began making coffee in Seattle, Washington. I acquired the most crucial barista skills at Caffe D'Arte roasting facility in south downtown. However, the first shop I began working in was at Kitanda, in Redmond. Kitanda is a Brazilian coffee shop and bakery located close to Microsoft territory; which is where a lot of their business comes from. Thiago, my trainer at Kitanda, is an experienced barista. He encouraged me to get into latte art. From the very moment I made my first Rosetta, I was hooked.
What cities or countries are you interested in traveling to?
Brazil, Italy, France.
About Me:
True Alaskan girl that speaks Brazilian Portuguese and has the ability to extract a divine coffee elixir for anyone's coffee loving soul.
What is your favorite thing about the coffee industry?
The self-fulfillment of seeing my customers enjoy their experience, latte art, socializing.
