What is your position in the coffee industry?
barista trainer, coffee roaster, industry professional
Where are you located? ( City and Country )
Dallas, USA
How many years have you been in the industry?
3
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
no
Tell us more about your coffee shop or barista skills.
We specialize in micro-roasted coffee and barista training. We pour some pretty wicked latte art!
About Me:
Nathan Shelton & Jonathan Meadows; owners of Cultivar Coffee have been working together in the coffee industry for several years.
They really like Barista Jams and Latte Art Throwdowns!
About My Company:
Cultivar Coffee & Tea is located in Dallas, Texas. Pioneered by two coffee enthusiasts who appreciate every coffee for what it truly is and are committed to taking whatever steps necessary to highlight the amazing, unique character in every coffee. We are committed to both quality and sustainability, bringing both ideals hand-in-hand; bringing a new level of care, attention to detail and socioeconomic responsibility to the world of coffee.
We source only the best coffee we can get our hands on and believe that our job as coffee roasters is to highlight the sweet spot in every single coffee that we offer. We roast and cup every coffee in celebration of the the hard work that coffee producers have put into their crop year round, respecting the processes that have gone before us and the preparation and consumption of the coffee that will take place once it is in your hands.
Because of the hard work that goes into producing coffee; from origin to roaster, we are committed to educating our customers on properly brewing the coffees that we roast, whether we are supplying a cafe or just the coffee you drink at home.
Once roasted, coffee is only good for about 14 days. Because of this we roast all of our coffees to order and suggest ordering less coffee more often to insure that you are getting the freshest coffee possible.
We currently offer free delivery if you live in Dallas, Richardson, Plano or Garland.
What is your favorite thing about the coffee industry?
Community.
