What is your position in the coffee industry?

barista, manager, barista trainer

Where are you located? ( City and Country )

West LA, Culver City, CA. USA

How many years have you been in the industry?

12yrs +

If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

yes

Tell us more about your coffee shop or barista skills.

coffee and training are my passions! -2008 Volunteer for WBC in Mnpls. -2008 Mnpls. Station Instructor Esp. 101 lab/M. Milletto hosting -2009 SERBC SCAA certified judge -2009 ATL. Station Instructor Esp. 101 lab/H. Ringwood hosting -2010 SERBC SCAA certified judge

What cities or countries are you interested in traveling to?

SO many cities... so many places!

About Me:

Anime junkie, KidRobot, anything cultural, the arts... love good food, drink and people...

About My Company:

Lead barista/Manager at L'Epicerie in West LA *Culver City* California. It's a French Bistro/Market/Coffee Bar right across the street from SONY studios. I love my job! Right now we are in the process of upgrading our staff and trying to establish ourselves as the neighborhood coffee shop! I'm looking to add 1 or 2 to our staff right now.

What is your favorite thing about the coffee industry?

The creative energy, the people, and the pleasure of the bean

Website:

https://www.lepiceriemarket.com/