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John Bilanko

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    • Matt Milletto

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    What is your position in the coffee industry?

    coffee shop owner


    Where are you located? ( City and Country )

    Santa Cruz CA, USA


    How many years have you been in the industry?

    22


    If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

    maybe


    Tell us more about your coffee shop or barista skills.

    We own a cafe in Santa Cruz that serves gourmet sandwiches, organic salads, homemade soup, fresh baked pastries, beer and wine and a full menu of espresso drinks and drip coffee. We are also planning a 2nd store in Brooklyn, NY.


    What cities or countries are you interested in traveling to?

    Italy and France


    About Me:

    I have 37 years of experience as an international attorney, business executive and entrepreneur, 22 of which are in the coffee/food business.


    About My Company:

    For the past 16 years our company has manufactured award-winning, all natural baking mixes in Santa Cruz that are sold throughout the US and now in Canada, for retail, foodservice and consumer use. We opened the Santa Cruz cafe 4 years ago and plan a 2nd store in Brooklyn, NY


    What is your favorite thing about the coffee industry?

    The smell and taste of a great shot of espresso


    Website:

    https://www.iveta.com


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