What is your position in the coffee industry?

barista, manager, coffee shop owner, barista trainer, home barista, coffee enthusiast

Where are you located? ( City and Country )

Brookline, MA, USA

How many years have you been in the industry?

1

If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

yes

Tell us more about your coffee shop or barista skills.

Small specialty shop with a simple menu that includes drip, classic espresso drinks, pour over drip to order, and tea accompanied by a few select pastry and small treat items. Top notch equipment. Aesthetically minimal ambiance to emphasize quality of offerings. Decorative objects are limited to a three-group Bastone in Veloce. Mostly bar sitting. Button-down shirts and bistro aprons. Regular events: cuppings, workshops, etc. First of a kind in Boston.

What cities or countries are you interested in traveling to?

Any

About Me:

I've been into espresso for a few years. Started with a hand lever Pavoni and two years later quit a full time professional carrier to start a boutique shop. Meanwhile, my interests in coffee had expanded far beyond espresso.

What is your favorite thing about the coffee industry?

I don't like the word "industry." I love coffee

Website:

https://cafefixe.com (coming soon)