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Stacey Bruno Migale

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    • Matt Milletto

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    What is your position in the coffee industry?

    industry professional


    Where are you located? ( City and Country )

    San Anselmo, California


    How many years have you been in the industry?

    2


    Tell us more about your coffee shop or barista skills.

    We are a small, family owned bakery specializing in Italian style, small-batch, handmade biscotti crafted with care the same way it's done in Bari, Italy... with slow, skilled hands using only the finest ingredients.


    What cities or countries are you interested in traveling to?

    Italy, Italy and Italy!!!


    About Me:

    My passion is baking! I dream of flavors, ingredients and presentation/packaging ideas for our products. Outside of the bakery, I enjoy cooking yummy treats in my beautiful kitchen for my husband and 13 year daughter.


    About My Company:

    Located in the San Francisco Bay Area, we provide wholesale services to local eateries, so whatever your needs we’ve got your biscotti cravings covered.


    What is your favorite thing about the coffee industry?

    The people- so fun & relaxed!


    Website:

    https://www.biscottibari.com


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