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Sylvie Baele

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    What is your position in the coffee industry?

    barista


    Where are you located? ( City and Country )

    Charleston, SC


    How many years have you been in the industry?

    3 years, on and off


    If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

    no


    Tell us more about your coffee shop or barista skills.

    I work at a bakery and coffee shop called Baked! I'm just starting to learn latte art, I got the apple down and I made a kitty's face a couple days ago.


    What cities or countries are you interested in traveling to?

    San Francisco! New York, Chicago, Seattle, Thailand, London, Amsterdam, Brussels, Guam...


    About Me:

    I'm San Fran bound! I'm young with a head full of ideas.


    About My Company:

    Baked is a terrific company! We serve Stumptown coffee from Portland, Oregon and it's a damn good brew! The first location opened in Red Hook, Brooklyn in 2005, and the Charleston location opened in late 2008. Baked is a sweet neighborhood spot with lots of regulars, and is also a nationally recognized bakery that has been featured on the Martha Stewart Show, the Today Show, the Food Network, and the Style Network.


    What is your favorite thing about the coffee industry?

    keeps getting better and better


    Website:

    https://bakednyc.com


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