What is your position in the coffee industry?

barista trainer, coffee roaster, industry professional, consultant, service tech/repair, supplier

Where are you located? ( City and Country )

Sydney, Australia

How many years have you been in the industry?

Five, 20 in Restaurants before that.

If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

yes

About Me:

Young professional who's interested in well maintained, quality equipment that enables a practical approach to enjoying espresso extraction.

About My Company:

We consider ourselves a silent partner with the cafes we support, and provide personalised service to independent cafes, restaurants and resorts.

What is your favorite thing about the coffee industry?

A double espresso with buckets of flavour.

Website:

http://greenbeancoffee.com.au