Started this discussion. Last reply by Alun Evans Dec 5, 2008. 0 Replies 0 Likes
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It's been really cold down in the NW lately! We even have some snow that has been lingering for a few days... I guess a little piece of AK must have come back with me :)
Having smaller diameter holes in the tips of your steam wands would slow down the release of pressure and aid in the development of micro-foam. It will slow down the overall time that it takes to steam the same volume of milk, however. As for your gauge, I seriously doubt that there is anything wrong with what it is reading. If your water mains are giving you problems, that would definitely be manifesting the pressure fluctuations on your dual monometer. If the pressure has been set to 9 bars as the espresso is extracting and you still continue to see fluctuations in pressure you may want to look into installing an expansion bladder in front of the machine to help to stabilize this. I don't think this should be too expensive... probably about $200 for the tank, and will install pretty easily.
I had a great time in Fairbanks... You have a great Coffeehouse and a great staff!
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