What is your position in the coffee industry?

barista

Where are you located? ( City and Country )

new york, new york

How many years have you been in the industry?

5

If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

maybe

Tell us more about your coffee shop or barista skills.

I work at Think Coffee in Manhattan, NY. We serve fair trade, organic, and shade grown coffee, all locally roasted. All of our baristas are certified through the Barista Guild of America. 10% of our profits go to charity, and we use 100% compostable paper and plastic products for all of our drinks and food. we compost everything we can, and we serve a rotating menu of single origin coffees, while working directly with these farmers to ensure their sustainability. we are proud of our low impact on the environment, small carbon footprint, and of course high qualtiy products.

What cities or countries are you interested in traveling to?

anywhere!

About Me:

I have been a barista for 5 years, I enjoy latte art, and the overall art of coffee!

About My Company:

see above!

What is your favorite thing about the coffee industry?

learning more about coffee, and meeting new people

Website:

http://thinkcoffeenyc.com