Stickman's Blog – May 2011 Archive (1)
What are you: espresso bar or coffee shop?
I run an espresso bar. No drip. No single serve pour-over. We do serve S.O. french press that we brew up as needed in 1.5 litre pots. This position is not to dis pour-over styles or say they're wrong rather it's to say that our shop serves espresso first and foremost.
Convince me that I'm wrong. Convince me that espresso bars should deviate from their core (the core that has paid the bills for the past however-many-years) and delve into something new and time-consuming...And…
ContinueAdded by Stickman on May 12, 2011 at 8:20am — 4 Comments
Latest Blog Posts
Most Popular Blog Posts
Barista Exchange Partners
Barista Exchange Friends
Keep Barista Exchange Free
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!
© 2024 Created by Matt Milletto.
Powered by
