With Tropical Depression 12-E passed, the clouds have soon emptied and dissipated, bringing the late morning and afternoon's clear sky and sunshine.

At Finca El Manzano, the new harvest is more visible each day, as cherries begin to show clearly from the trees, intermixed with still ripening beans. Early in…

There are a myriad of things that happen to a coffee, between the time it is harvested from the tree, to the moment it is brewed, cupped, and tasted; and even then, takes different courses depending on the type of cup. A universal experience, yet dynamic, delicate, and unique; sacred in its unrefined, natural essence and unabridged…

There are a myriad of things that happen to a coffee, between the time it is harvested from the tree, to the moment it is brewed, cupped, and tasted; and even then, takes different courses depending on the type of cup. A universal experience, yet dynamic, delicate, and unique; sacred in its unrefined, natural essence and unabridged…

Santa Ana, ES - Who remembers saving files to a floppy disk? Personally, I recall labeling each different one with permanent marker, and getting strange stares in college when attempting to retrieve a paper from one in my university library.And that was six years ago.

For many students in El Salvador however, working with computers…

The new mechanical dryer has arrived at the plantation, and after sitting at port for a hectic week, rests disassembled, scattered about the plantation, awaiting the completion of its covering at the new patios, for installation.

The 2011-2012 coffee harvest has officially begun at Beneficio El Manzano, in Santa Ana, El Salvador; receiving its first two batches of bourbon cherries on the twelfth of September from farms: Finca El Manzano and Ayutepeque.

After processing and drying, the pergamino, or parchment coffee, is bagged in…