Having a variety of different food items available on your menu will allow you to draw in more customers to your café. If you are worried about it complicating your day, here’s how to introduce these foods to your café menu so that it will go as smoothly as…

Milk steamer for latte is perfect beverage for cappuccino and tea and for all occasions. The main function of milk steamer is produce steam that make the cappuccino smooth, foam, velvety and give good taste in your drink. There are various main two kinds of milk steamer forlatte. One is traditional manual milk steamer which is known as…

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Having a fully equipped kitchen is essential for the success of a café. You need to ensure that everything can run smoothly and you can serve customers within minimal time. The kitchen requires several kinds of equipment running from an oven, grill, deep fryer, freezer, sauté pans, baking sheets, etc. When it comes to kitchen equipment, the…

If you would like to keep customers interested in what your coffee shop offers, you want to come out with new drink items for those customers to order. Offering seasonal drinks, such as lattes, will keep your customers coming back and get them excited to see what you will…

Illness in a cafe can quickly impact the amount of business that you see. Customers may start to think that your cafe doesn't follow basic sanitary codes and choose to take their business elsewhere. Luckily, there are a few permanent changes you can make to your cafe to…

Coffee drinkers around the world strive to try new coffee flavors and degrees of strength. Providing a variety of rare flavors will keep your customers coming them coming back as they are in awe when visiting your coffee shop. To provide a profound coffee experience, here are some ways to bring rare flavors into your coffee…

Running a successful coffee shop is about a lot more than simply selling delicious drinks. That’s because neighborhood cafes have come to take on a consequential societal role. People expect to do much more than simply buy a drink at their local coffee shop. They also want…

The equipment that your employees use to craft the delicious dishes for your customers are a vital asset to your overall business. When they're properly taken care of, they will last for a long time. However, when they're not well-maintained, they can break down prematurely and end up costing you a ton in replacement costs. Here are four tips that you should follow to properly maintain your restaurant equipment.…

As a restaurant owner, you should always be on the lookout for ways to increase your total dining space. Not only do patrons enjoy being able to spread out, but more space also allows you to increase your overall capacity. More people in the restaurant at a time means more profits…

Running a cafe is a wonderful way to make a living. Not only do you get to spend your days in a relaxing environment surrounded by the enchanting aroma of coffee, but you’re also likely to make a decent profit. Americans love their coffee, and it seems cafes will stay as busy in…

Could you imagine not entering the coffee shop on your morning commute to work? Coffee shops tend to be a daily routine for those living a busy lifestyle - they are convenient and help with the morning fix to start your day. …

According to Forbes, 84% of companies that boost their efforts to improve customer experience see revenue increases. If you want to improve the experience of visiting your cafe, these are some helpful tips.

Make Waiting Easier

One of the most common complaints about cafes is wait times. Since mistakes and order influxes that increase…

The roaster I am using in Manila is a 5kg Has Garanti. First time I have roasted on one- usually Probat, Toper and a Diedrich way back in Auckland in my early days. Still waiting my own greens here so had a dry run to check airflow and the exhaust flue setup using local greens. The roaster had been new into storage 2017- so I also had to rewire the ignition system- no sweat. Also required some work on the gas system- checking it thoroughly before firing it up.…

One of the keys to growing a restaurant business is to make your restaurant stand out. Technology is one of the things that you can use to separate your business from the competitors, and many technological upgrades are necessary just to remain on the same playing field. There are several types of technology that you can add to your restaurant. Here…

Running a coffee shop means juggling between different issues such as bringing in enough customers and making sure that you always have employees on-time. However, another important issue is understanding how to organize a coffee shop correctly. Consider these steps to take when…

People love going out to cafes to share a cup of coffee or a sandwich with friends and family. For many consumers, dining out is their entertainment for the week. As such, it’s important that cafe owners and staff make guests feel welcome. Here are four tips that will help them do that.

Acknowledge Them When They Come In

No one likes to go into a restaurant to eat and feel like they are invisible to the staff. Hosts, waitstaff and other front-of-the-house workers should…

More than a place that serves coffee, a coffee shop should feel like a temporary retreat where individuals can escape from the rigors of normal life. If your coffee shop is dirty, though, that feeling of tranquility will be ruined. At the same time, keeping your coffee shop clean can be a job that demands a lot of your time and energy. With the right…

https://laist.com/2020/09/01/city_bean_makes_the_best_coffee_youve_never_heard_of_and_thats_by_design.ph

Across the globe, coffee shops share some specific things in common. For instance, they present a cozy and inviting environment for coffee lovers. Thus, they offer an idyllic social hub. Despite the above traits, there are limitless options for giving your coffee shop an…