I have never had a blog, but right now writing a blog entry on barista exchange is the only option. Why? Because I am in the midst of a coffee crisis. Well, not in midst, I guess, because I am currently enjoying a tasty cup of Papua New Guinea Kunjun that I picked up from Trabant earlier today. But I am definitely on the brink of a crisis here, because soon it will be gone.
It is 3:20am. The first day of my KEXP internship is today and starting in less than two hours. I'm catching a…
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