I'd re-stocked the whole bean shelf of my little cafe Saturday morning and brought in 18 bags again today, 4 days later. Then it sort of hit me, it's really starting to get real. It's taken almost two years to build up to going through 25 to 30 bags or so a week (combined off the shelf retail sales and by the cup brew station) plus 3 to 5 five pounders of espresso blend. Not huge by any means, but not to bad for a little 20 seater cafe. And picked up another wholesale account last week. And will be opening my second coffeehouse SOON at my roastery location. And actually right on schedule. When I started the Journey November '07 the "plan" was to open a second location in 2 to 3 years with five locations by 10 years. Wholesale accounts haven't grow as much as I'd like, only five so far. But then I've been too preoccupied with keeping Paradise Cafe afloat in these turbulent economic times and it's growing again, moving my roasting operation out of Paradise Cafe first part of this year to a different bigger location and then the 2nd cafe location at the roastery build out. It's all starting to come together and not nearly as stressed as a few months ago...
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