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Benjamin Turiano
- Male
- Webster, NY
- United States
- Blog Posts
- Discussions (10)
- Events
- Groups (1)
- Photos
- Photo Albums
- Videos
Benjamin Turiano's Discussions
How to fix a bunn axiom
Started this discussion. Last reply by Scott May 3, 2012. 1 Reply 0 Likes
A local restaurant using our coffee and is brewing with a bunn axiom. Recently, the brewer has been behaving inconsistently. Sometimes it will brew fine, other times it will not brew the full amount,…Continue
Bunn Water Tower Boils Over
Started this discussion. Last reply by Brady Sep 8, 2011. 4 Replies 0 Likes
We have a Bunn water tower that we are using for a manual pour-over bar at our shop. Recently, during a high volume period, the water tower started shaking and put off a lot of steam. It sounded like…Continue
Recommendations for competing?
Started Feb 28, 2010 0 Replies 0 Likes
Hello all,I will be a first time competitor in this years NERBC. I was wondering if anyone had any tips they wouldn't mind sharing. I've been doing my best to practice and prepare, but I'm sure there…Continue
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Benjamin Turiano's Page
Profile Information
- What is your position in the coffee industry?
- coffee roaster
- Where are you located? ( City and Country )
- Rochester, NY
- How many years have you been in the industry?
- 3
- If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
- yes
- Tell us more about your coffee shop or barista skills.
- I've taken the BGA level 1 certification. We have a tasting bar at our shop that focuses more on manual brew methods (hario, chemex, siphon, etc.) I always love learning more and improving my skills.
- What cities or countries are you interested in traveling to?
- Anywhere
- About Me:
- I'm interested in art, food, coffee, music, community, and any way they overlap.
I am one of three owners of a coffee roasting company of which I am lucky enough to be the head-roaster.
I have a blog
http://notesfromroaster.wordpress.com
- About My Company:
- We are a profile micro-roaster with an emphasis on fair-trade and organic coffees. We try to take a culinary approach to our coffees and work a lot to educate our community on the coffee world.
- What is your favorite thing about the coffee industry?
- The creative energy and all of the passion that surounds it.
- Website:
- http://www.joebeanroasters.com
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