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sandy hughes
- Female
- Austin, TX
- United States
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Employee Manual/Handbook
Started this discussion. Last reply by sandy hughes Feb 9, 2014. 4 Replies 0 Likes
In the third wave local shops, how many of you require that the employee NOT work for another "coffee shop", while employed for you? Thanks!Continue
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Profile Information
- What is your position in the coffee industry?
- barista, manager, coffee shop owner, home barista
- Where are you located? ( City and Country )
- Austin, TX.
- How many years have you been in the industry?
- 5
- If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
- yes
- Tell us more about your coffee shop or barista skills.
- Learning from the best @ Cuvee Coffee. Opening Stouthaus Coffee Pub, Austin,TX, summer 2014.Southwest Austin is in much need of handcrafted coffee, local beer, and a place for community. See ya soon!
- About Me:
- Life is good in A-town. Love doing life with my family, friends, love food, good coffee and beer, and love my German Shepherd.
- About My Company:
- My pipe dream come true. Love quality coffee and connecting people.
- What is your favorite thing about the coffee industry?
- relationships, the connections are endless!
- Website:
- http://stouthauscoffee.com
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