Espresso Cocktails
I would like to hear some thoughts on espresso cocktails. Are there any worth the experience? I am taking a trip to Portland soon and would like to know if there are any places serving an exquisite espresso alcoholic drinks.
Replies to This Discussion
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Permalink Reply by Jason Shipley on
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I make a 'mochatini' we kind of cheat a bit and infuse vodka with our coffee instead of pulling shots for coffee flavor, a little Godiva Chocolate Liquor and a dash of heavy cream for texture.
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Permalink Reply by Mitch Buckner - Bella Caffe on
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Just give me a good caucasion & Im happy!
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Permalink Reply by Melissa Harris on
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I make a drink called the "Milly Vanill-y."
1) Cocktail shaker filled with about an ounce of Amaretto
2) Add about an ounce of Half & Half
3) Extract espresso over liquid
4) Add a pinch on cinnamon
5) Scoop ice into shaker...shake
6) Pour into chilled cocktail glass...top off with whipped cream (if desired)
:)
mmmmmm
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