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Wow.
I just use a 24oz straight-walled steaming pitcher and swear a lot. Because I'm too cheap to pay 50 bucks for a f@#$ teapot. This, however...
How much was shipping? Any headaches?
Wow.
I just use a 24oz straight-walled steaming pitcher and swear a lot. Because I'm too cheap to pay 50 bucks for a f@#$ teapot. This, however...
How much was shipping? Any headaches?
Can we get some more data on these kettles from you new owners? Do they reasonably hold the volume quoted in the online store? Can you safely bring water to a boil in them, or do you have to heat water elsewhere and transfer to them? Are they made of heavy or light gauge stainless? Do they pour well and predictably? Any chance someone has a thermal probe with which to measure heat loss?
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