i am just new to this world of coffee.all along i was known for my love for coffee and tea.i was also made to believe that i make good coffee and tea (by all friends and relatives who were not exposed to good coffee shops).though i had my cups at 'coffee day','barista' and others but was never knowing that making and preparing a coffee is such good an art and expertisethat that it will compel me to learn it to enjoy making coffee. i have a question-
if a good cup of coffee is achieved then how much credit is to barista and how much to machine?
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