Hey,
I'm going to start a new Cafe in Toronto. It's my fresh start and I do not have much idea about the business strategies.I'm a little bit confused. I 'm in need of a method to promote my cafe.
I searched a lot and came to know about this mobile bil
Your business can now get a branded delivery app. Benzinga announced that DoorDash and Orda have partnered to bring commission-free food delivery apps to coffee shops, juice shops, restaurants, ghost kitchens, and retailers: https://www.benzinga.com/
Read more…Hi all,
My friend and I are searching for an advertising company for the promotion of her new Cafe. It is located in Toronto. We need to put up banners and use other promoting methods to promote the cafe. We came across a company printing banner at m
Does anyone have any insight into the status of Vaporpath and the Viora lid? Last month I was told that they were having some production problems and that shipments "might" be delayed. Now, no one is answering emails or updating social media??? This
Read more…Hello Everyone,
We are opening a mobile coffee camper, we had planned to use at flojet pump with a 5 gallon water jug unfortunately our health department requires us to have a bigger fresh water tank for the espresso machine. So now we need to fin
Read more…I have been given the opportunity to expand in the space next to my current location. I am currently operating out of a 280 sf space with seating for two inside and plenty of outdoor seating. The new space would allow me to have indoor seating.
My
Read more…I'm seeing a lot of growth in my area, Vancouver Wa., just north of Portland and much of the time I see people building/remodeling their operations with little to no experience. I see too in too many areas overall where the hired help is not exactly
Read more…Hello
My name is Stephen. I am very new to this site and this is my first discussion. Hope I ma posting in the right area.
I am fairly new to the whole coffee all things coffee; the only think I knew about coffee was drinking it until maybe 2 years
Read more…Hello!!!
I own a cafe in Toronto. This was my first attempt in this field. As it was my first start fewer people are coming to my cafe. I didn't advertise my cafe much.
So my friend suggested outdoor advertising methods which can attract people to my
Well, hello! I'm a manager of a little coffee shop inside of a hotel in downtown Portland, Oregon. We (quite proudly, I may add) serve coffee from one of the best roasters in the city. The hotel recently opened last year, as did the coffee shop. But,
Read more…We're ordering branded t-shirts for the first time and were looking for advice on how many of each size to buy (XS-XL). I've seen data from national averages but assume that in the 3rd wave world, consumers are a bit more fit. What's the breakdown of
Read more…We're wanting to switch to making all of our nut milks in house, as it's a huge growing trend, and when done right, a much better product at a much lower overall cost.
For those of you already doing it, what size batches are you making at a time, and
Hello,
I am brand-new to this, but thought I would put something out to see what feedback I could receive. I have enjoyed coffee, and the art behind it for several years, but I've never considered it as a career until late. There are a number of cof
Read more…we have a big loose tea customer base, and now are getting requests for bubble tea. anyone carry it? if so, who is your resource? we do service a large high school crowd each afternoon who would be delighted.
Read more…We are working towards getting our shop open and I want to make sure we are starting off on the right foot by helping our employees clearly know and understand our policies and procedures of operation. I have an employee handbook and I am currently w
Read more…I opened Jazi Mama's Café 3 months ago. Sales are slightly picking up, but not enough to sustain the business. My working capital is exhausted and I'm having a hard time paying the rent and other operating expenses for the business. I'm in a neighbor
Read more…Has anyone had any experience using Coffee Shop Manager? We are opening a specialty coffee shop and creperie. looking for POS system. I saw an add in Fresh Cup magazine and wanted to look into it. We were thinking of going with the Square system. Any
Read more…Hello all!
We are launching a new speciality coffee shop and want to best anticipate the needs of our baristas towel and rag wise (and also the best way to handle weekly maintaince in accordance with NYC health codes.
Any advice? Thanks!!
Read more…Hi
I am in the process of setting up my own mobile coffee and sandwich shop in Aberdeen, Scotland. I am pretty clued up on everything, other than what is required to power my electrical equipment. As I will be set up in the street with no direct ac
