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mate latte with pisastio flavor.
Me too! I got hooked on it on a visit to Paraguay. I still, like the spro best, but there are times of nostalgia when I feel almost homesick for Paraguay and mate is just the thing. That reminds me I need to get a new bombilla...
It goes to the nostalgia thing, but I find most of the mate available in the US is too refined. I like it with the twigs, the leaves and even the residual powder-it really punches you in the face!
I plan to include Mate on my menu. Any suggestions for a supplier?
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