hI LOVELY BARISTAS I WOULD LIKE ANYONE WHO HAS SOME GOOD KNOWLEDGE ABOUT THE BREWING METHODS OF THE CHEMEX,THE SYPHON, THE AEROPRESS AND THE KIYOTO JAPANNEESE COLD DRIP BREW METHOD. THE DIFFERENCES,THE TECHINICS AND SECRETS BEHIND THESE BREWING METHODS AND THE MOST RECOMENDED GRAMS FOR BEST RESULTS AFTER BREWING THEM.PLEASE IF YOU HAVE SOME GOOD INFO................................SHARE WITH ME. IT DOES NOT MATTER IF YOU KNOW ONE METHOD JUST SHARE IT WITH ME.I'LL BE GREATFULL
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