Hi everyone, Currently we are using two 2kg Solar Roasters from Coffee Tech Engineering, and have been very happy with the consistency of our coffee. We are now expanding, and we need help figuring out if we should go with a Dietrich, Probat, San Franciscan or... a "15kg Ghibilli from Coffee Tech again"!
I'm interested in your experience with either a 15kg or a 12kg commercial roaster, as well, how user friendly is it?
Website for Coffee Tech Engineering: http://www.coffee-tech.com/
Thanks....
N Hewitt
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