I'm 3.5 years into my roasting company and it's time to hire an apprentice. How have the rest of the community's roast masters chosen the right one to teach?
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I'm 3.5 years into my roasting company and it's time to hire an apprentice. How have the rest of the community's roast masters chosen the right one to teach?
You need to be a member of Barista Exchange to add comments!
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